Jump

A wedding at Jump unfolds beneath a soaring glass atrium in the middle of downtown Toronto, with a hidden courtyard patio just steps away.

Jump is a long-loved Financial District restaurant on Wellington Street, between Yonge and Bay. Its sky-high atrium, tucked-away courtyard and busy wrap-around bar make it a natural fit for couples who want an urban celebration.

The whole restaurant can be booked on Saturdays and Sundays for lunch or dinner, seating 124 guests or welcoming up to 200 for a reception.

For smaller weddings, the North room seats 50 or holds 65 for a reception, and the South room seats 32 or holds 40. The courtyard patio seats 70.

The kitchen focuses on fresh, flavourful cooking, and the bar is known for spirit-forward cocktails. Wedding packages are offered year round, including a winter package for weddings from January to April, and an events team helps plan each detail.

For couples who picture a lively dinner under a glass roof in the heart of the city, Jump offers a wedding that feels bright, stylish and full of downtown energy.